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00:59
こっとんのお弁当
2025/04/16 18:00
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Crazy Food
2020/10/02 10:27
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Crazy Food
2020/09/18 11:25
01:02
うか食堂
2025/01/11 18:36
22:34:07
Crazy Food
2020/09/09 05:03
01:00
テイストメイド ジャパン
2023/11/08 20:00
12:05
SIO ASMR
2020/05/18 13:31
11:42
까니짱 [ G-NI ]
2022/09/17 21:59
00:57
きまぐれクック
2023/03/27 18:02
11:08
ヴァンゆんチャンネル/ Powered by VAMBI
2018/06/08 13:25
Cacao ! ∴∵ゞ(´ω`*) ♪ I made a small Victoria sponge cake. The top of the cake is made of chocolate dough sponge and the top of the cake is made of a Gugelhupf mold to make it look pretty. The sweetness was just right, light and very tasty. May the cacao be with you ! [Ingredients] [Sponge cake] 110g : Unsalted butter 110g : Powdered sugar 2 : Eggs (L) A - 90g : Cake flour A - 20g : Cocoa powder A - 1 tsp (5.8g) : Baking powder [Raspberry jam] 120g : Frozen raspberries 50g : Raspberry puree 10g : Lemon juice 100g : Granulated sugar Whipped cream [Items] (Amazon Associate link) Cassette stove Iwatani MIYABI 雅 https://amzn.to/3QVkKrT Gugelhupf mold Silikomart SF058 https://amzn.to/3yIJprn Mold Silikomart SF205 https://amzn.to/3ZNv9JS Subscribe me ! https://bit.ly/3dgyzSs [Book / Chocolate cacao Recipe] https://amzn.to/2t4l6Wo [SNS] Twitter : https://twitter.com/chocolateSeijin instagram : https://www.instagram.com/chocolate_cacao_seijin/ #cake #cocoa #eating #asmreating #recipe #mukbang #victoriaspongecake #raspberry #sponge #ヴィクトリアスポンジケーキ